Pictured are my in-progress, Deluxe clover cups and Yunomi
at the leatherhard stage with completed decoration.

December tends to be a quieter time in my studio, a month I try to use for play and development in the midst of ongoing deadlines. For the last six weeks, I’ve focused on color, specifically more.

Around 2012, I began to add hand-brushed color in my stamp patterns, from bits to a bit more. Since this past spring, I’ve been hand-brushing several colors into one or two whole stamps (an image stamp vs. an abstract pattern) creating what I refer to as my Colorized Series. For me, the dazzling color from one completely colored image creates a focal point. The surrounding, uncolored stamps feel wistful and softer, like memories. Hand-coloring every stamp would be prohibitively time-consuming, but more importantly, full color on every image would feel commercial. I want to entice the cup’s owner to turn it ’round in the hand to find, appreciate, and ponder each honey bee (above), for example, colored and uncolored.

The delightful reception to my new Colorized cups encouraged me to delve deeper into cherry reds and cupcake pinks during my December play month. I’m a huge lover of color, but the technical logistics of color in ceramics, in addition to my general glacial aesthetic growth (in no small part because I allow myself to be a precise maker) slowed my figuring of how exactly to bring color to my pots. Suffice it to say, color is happening!

This particular color palette and my ongoing desire for it to be spring year-round (which does not happen here in Massachusetts) lead me to spend my six weeks of play on Valentine-inspired cups, a new series with colorful shapes I’m calling Arabesque Mod (a nod to my love of Islamic art, juiced with contemporary color and mod flair), new flower stamps, and as many polka dots and stripes as I could fit on a cup (above).

The ‘Valentine/Spring in Feb’ or ‘Valenspringtine’ cups, tumblers, and few tableware pieces will be listed in my online shop on Friday, January 30th at noon EST.